Food & Drink
Feeling fresh? Our dishes are created using the best seasonal produce. All you need to do is choose from the selection of freshly made dishes, savour the taste and enjoy the atmosphere.
The scent of freshly baked bread fills the kitchen each morning, while home-made ice-cream accompanies some of the delicious desserts. Chris and the team in the kitchen have a genuine passion for food, which means there is no compromise when it comes to the selection of ingredients used in the preparation of each dish on the menu.
With a menu designed to suit all tastes you’ll be spoiled for choice. We are also happy to adapt our menu to accommodate and special dietary requirements. Please feel free to call and discuss your individual requirements – we are happy to help.
Enjoy our rendition of a classic and order our ‘speciality’ fish and chips! The tasty beer battered Haddock, and triple cooked chips will leave you wanting more, and with the arrival of our fish and chips takeaway, you can now enjoy the British tradition from the comfort of your home.
The best prepared ingredients, used with passion
Chris is uncompromising in his quest to work with the highest quality produce, delivering them to your plates to savour.
Flying Fish has been supplying some of the most superior seafood in the British Isles to the UK’s most prestigious chefs since 2006. Sourced in Cornwall, Flying Fish supply the best of the best to our doorstep every morning.
Coppers Seafood is sourced from all the major ports within the UK with an emphasis on local south coast day boat quality.
As meat is a key component on The Hoddington Arms menu, we want to make sure it is going to make your taste buds tingle. We use Walter Rose & Son who are a multiple award-winning retail and catering butcher based in Wiltshire.
Wellocks provide fruit, vegetables, dairy, poultry, meat, fish, sundries and store cupboard essentials that add that little bit extra to our dishes.
Not forgetting Fundamentally Fungus, who grow high quality, speciality cultivated mushrooms.